SENIOR CUB CENTER MENU FEB. 14 - FEB. 18

Mon: Chicken Tenders, Calico Corn, Broccoli, Wheat Bread, Pears

Tues: Pork Cutlet, Scalloped Potatoes, Turnip Greens or Spinach, Wheat Bread, Fruit

Wed: Southwestern Chili, Coleslaw, Stewed Apples, Cornbread, Oatmeal Cookie

Thurs: Chicken/Gravy, Brown Wild Rice, Winter Mixed Vegetables, Roll, Fruit Cup

Fri: Cheeseburger/Bun, Potato Salad, Tom/Lettuce, Fruit Medley