SENIOR CUB CENTER MENU

Aug. 30-31 & Sept. 1-3

Mon. Chicken Fajitas, Tortilla, Spanish Rice, Lettuce and Tomato, Apricots

Tues. Baked Ham, Sweet Potato Casserole, Mixed Vegetables, Roll, Pears

Wed. Baked Tilipia, Herbed Rice, Scalloped Tomatoes, Wheat Bread, Blueberry Crumble

Thurs. Salisbury Steak, Mashed Potatoes, Green Beans/Peppers, Strawberries/Bananas

Fri. BBQ on a Bun, Oven Baked Potato Wedges, Carrot Raisin Salad , Peaches